Our Menu
V: Vegan | S: Spicy | GF: Gluten Free | **Chef Recommended
20% Gratuity will be added for parties 6 or More. CAUTION:Our food may conatin nuts.
Appetizers
**Vegetable Samosa (2 pcs) (V)
$7.99
Savory pastry filled with mashed potato, sweet peas, coriander, roasted cumin & ginger, served with dipping sauces.
Pakora (Onion) (V)
$9.99
Spiced onion fritters, served with mint and tamarind sauce.
Okra Fries (V)
$9.99
Crispy fried fresh okra tossed in Indian seasoning.
**Chicken Lollipops
$12.99
Chicken is coated in a batter containing corn flour and all-purpose flour, and deep-fried until crispy.
**Chicken 65 (S)
$11.99
Marinated boneless crispy fried chicken tossed in tangy Indian spiced sauce.
Kheema Samosa
$10.99
Crispy fried pastry, stuffed with ground lamb and peas.
Smoked Masala Ribs
$14.99
Charcoal smoked pork ribs, vindaloo spice rub.
House Special Fish Fry
$12.99
Pan-Fried fish marinated with ginger garlic paste, chili powder & spices.
Indian Street Corner
Samosa Chaat
$9.99
Samosa served on Chole (Chickpea stew topped with tamarind & green chutneys, sweetened yogurt and sev.
Dahi Puri
$8.99
crispy, hollow puri shells filled with spiced potatoes, tangy tamarind, and fresh mint chutney. Topped with creamy, sweetened yogurt (dahi) and crunchy sev.
Vada Pav (2 Grilled Pav)
$12.99
Spiced potato dumplings fried in chickpea batter topped with mint & tamarind chutneys.
Pav Bhaji
$13.99
Maharashtrian classic! Spicy vegetable mash served with toasted, buttery buns, lime, onions & cilantro • Extra pav +$2.99
**Eggplant Chat
$11.99
Crispy eggplant, raita, tamarind chutney, red onion, chaat masala.
Indo Chinese Appetizer
**Tacos (Paneer / Chk) (3 pcs)
$12.99
Crumbled paneer or chicken, wonton shell, carrots, cabbage, sriracha mayo.
Manchurain (Chk / Veg / Gobi)
$11.99
Choice of protein tossed in cilantro, onion, chilli, soy sauсе, ginger and garlic.
Chilli Paneer / Chicken (S)
$13.99
Choice of protein battered, fried, and tossed with cilantro, spring onion and chilli garlic sauce.
**Chilli Prawns (Shrimp) (S)
$13.99
Marinated shrimp fried until crisp & tossed in garlic and spices.
Soulful Soups
Man chow soup (Veg / Chicken) (GF)
$6.99
Dark brown soup with mushrooms, scallions, cilantro, soya sauce, Thai chili & black pepper.
**Mutton Marag (GF)
$8.99
Hyderabadi Mutton Marag is a rich, creamy, and mildly spiced Hyderabadi mutton soup. Nourishing, thin-to-medium consistency featuring tender mutton on the bone, traditionally slow-cooked to bring out deep flavors.
**House Special Rasam Soup (V, GF, S)
$6.99
Referred to as rasam-tomatoes braised in a pepper broth.
**Mulligatawny soup (V, GF, S)
$6.99
A rich, Anglo-Indian fusion soup with a deep, aromatic curry flavor, loaded with tender chicken, rice, vegetables, and a hint of apple for a sweet-and-savory finish.
Clay Oven
Tender grilled meats and vegetables from our traditional tandoor.
Make it an Entree with Makhani / Korma sauce & Flavored Rice +$4.00
Paneer Tikka (GF)
$16.99
Indian cottage Cheese marinated in seasoned hung curd slow cooked in clay oven.
Malai Brocolli & Califlower (GF)
$15.99
Brocolli & califlower marinated in mild spices, nuts and hung curd grilled in clay oven.
Bone in Tandoori Chicken (GF)
$18.99
Half chicken marinated with house spices and hung curd slow cooked clay oven.
Malai Kabob (GF)
$16.99
Boneless chicken marinated in mild spices, nuts and hung curd grilled in clay oven.
**Chicken Tikka (GF)
$16.99
Tender grilled chicken pieces (boneless) in a traditional marinade of ginger, garlic, spices, yogurt, and lemon juice.
**Salmon Tikka (GF)
$21.99
Salmon steaks marinated in Indian tandoori spices and cooked in clay oven, nice and juicy.
Tandoori Shrimp (GF)
$18.99
Spiced jumbo shrimp cooked in clay oven.
Seekh Kebab (GF)
$18.99
Ground lamb kebab served on a skewer.
Tandoori Wings (GF)
$16.99
Chicken wings marinated in Indian tandoori spices and served with mint chutney.
Lamb Chops (GF)
$21.99
Marinated chops barbecued in the tandoori and served with mint chutney.
Indo-Chinese Entree
Vegetable / Chicken+$1 / Shrimp+$2 / Egg+$1
Steet Style Hakka Noodles
$14.99
Hakka Noodles has a zing of soya sauce, green chili, chili sauce which is made to stir-fry on a high flame with tender chicken / veg and cooked noodles.
Street style Fried Rice
$14.99
House special fried rice- the perfect medley of rice, julienned vegetables (for Veg Option), garlic, Thai chili & house sauce.
Burnt Garlic Fried Rice
$14.99
White basmati rice tossed with garlic, scallions, and stock. Dressed in cilantro and Thai chili.
Schezwan Garlic Fried Rice
$14.99
Indo-Chinese long grain rice tossed with Schezwan chutney & fresh veggies.
Kids Meal
**Naan Pizza
$6.99
Chicken Tender's
$8.99
Popcorn Shrimp
$8.99
French Fries
$4.99
Curry Corner
Traditional Curries
From home style recipes across India that are customer favorites. Served with steamed basmati rice.
Choice of Protein: Vegetable | Paneer +$2 | Chicken +$2 | Lamb +$3 | Shrimp +$4
Saag (GF)
$14.99
(Can do Vegan option Saag Chana) • Creamy spinach sauce tempered with onion and ginger.
Kadai (GF)
$14.99
Flavorful coriander flavored tomato-based sauce with tossed onions and bell peppers.
Korma (GF)
$14.99
Sauce made with cashew nuts and lightly spiced cream.
**Vindaloo (GF, S)
$15.99
(Can do Vegan Option Chana Vindaloo) • Vinegar and red pepper base curry with potatoes. Slow cooked in a tangy tomato and cream sauce.
**Tikka Masala (GF)
$14.99
(Can do Salmon Tikka Masala for +$5.99) • Semi gravy with chunky tomato and onion sauce tossed with onion and green bell peppers.
Vegetarian Entrees
Served with steamed basmati rice.
**Aloo Gobi (V, GF)
$15.99
Potato and cauliflower flavored with the goodness of onion, ginger, and house spices.
Bhindi Masala (V, GF)
$14.99
Crispy okra cooked with onion and tomatoes and flavored with coriander and garlic.
Baigan Bharta (V, GF)
$15.99
Baked eggplant, mashed and tempered with cumin seeds, onions, and tomatoes.
Channa Masala (V, GF)
$14.99
Chickpeas cooked with onions and tomatoes and flavored with coriander and garlic. Topped with masala potatoes.
**Paneer Butter Masala (GF)
$17.99
Cottage cheese cubes simmered in rich tomato creme sauce, topped with rich cream and butter.
**Paneer Methi Chaman (GF)
$19.99
Classic, rich and creamy. Contains Indian cottage cheese and fresh fenugreek leaves.
Kaju Mushroom (Cashew) (GF)
$17.99
Cashew & mushrooms simmered in rich tomato creme sauce, topped with rich cream and butter.
Paneer Pasanda
$18.99
Paneer stuffed with pistachio, cashew & aromatic spices braised in a semi-tomato gravy.
Malai Kofta
$17.99
Potato, cheese, cauliflower dumplings simmered in rich onions and tomato gravy, tempered with cumin.
Mushroom Masala (V, GF)
$15.99
Cooked with rich spices, herbs and mushrooms, this curry is infused with coconut milk and smooth flavors of tomato and onions.
Dal Makhani (GF)
$14.99
Black lentils simmered in vegetable broth lentils spices.
Dal Tadka (Double Tadka) (GF)
$12.99
Yellow lentils simmered and tempered with mustard.
Non-Vegetarian Entrees
Served with steamed basmati rice. Inspired by regional cuisines of India.
**Butter Chicken (GF)
$17.99
Fandoori chicken braised in tangy tomato sauce, finished with butter and heavy cream.
Hyderabadi Mutton Curry (GF)
$19.99
Bone in cubed goat, flavored with garam masala and tomatoes is simmered in house gravy and tempered with garlic and cilantro.
Home Style Chicken Curry (GF)
$17.99
Chicken curry made with chef special Indian spices.
**Lamb Sukka (GF)
$21.99
Tender, slow-cooked South Indian dry curry featuring lamb pieces tossed in a fragrant, coarse blend of freshly roasted spices, coconut, and curry leaves.
**Garlic Chicken Curry (GF)
$18.99
Tender chicken served with garlic flavored creamy sauce.
Lamb Rogan Josh (GF, S)
$19.99
Lamb curry slow cooked with ginger and fennel.
Goan Fish Curry (GF)
$19.99
Boneless fish pieces marinated with spiced mix and cooked in coconut gravy.
Kerala Shrimp (Stew) (GF)
$19.99
Shrimp cooked in sweet coconut milk and fragrant whole spices gives this dish a unique but mild flavor.
**Malabar Scallop Curry (GF)
$26.99
Seared scallops in traditional Malabar coconut curry with aromatic spices and curry leaves.
**Spiced Crab Cake (GF)
$26.99
Crisp spiced carb cakes served in a fragrant garlic sauce with aromatic spices.
Tandoori Breads
Hand rolled dough and baked in claypot.
Naan (Plain/ Butter)
$2.99
Indian tandoori flat bread made with all-purpose flour in clay oven.
Bullet Naan (S)
$3.99
Hot and spicy Indian tandoori bread.
**Garlic Naan
$3.99
Fraditional flat bread cooked with fresh chopped garlic and cilantro.
Garlic Cheese Naan
$5.99
Traditional flat breads cooked in our tandoor clay oven.
Tandoori Roti (Plain /Butter)
$3.99
Traditional flat breads cooked in our tandoor clay oven.
Sampler Basket
$8.99
Assorted breads (butter naan, garlic naan, and Amritsari kulcha).
Rosemary Olive Oil Naan
$4.99
Leavened flatbread cooked with rosemary & olive oil.
Peshawari Naan
$5.99
Leavened flatbread cooked with raisins, pistachios & coconut.
Onion Kulcha
$4.99
Layered flatbread stuffed with onion & cilantro.
Kerala Parata
$3.99
Layered flatbread made with wheat flour.
Amristsari Kulcha
$4.99
Layer flatbread stuffed with potato, cheese & cilantro.
Missi Roti (GF)
$4.99
Flatbread made from a mix of whole wheat flour and chickpea flour (besan), flavored with spices & herbs.
Biriyani
Hearty vegetables / meat and rice cooked with flavorful herbs and spices. Served with yogurt cucumber raita.
Vegetable Biriyani (GF)
$14.99
Farm fresh vegetables and rice cooked with flavorful herbs & spices • Paneer +$2
**Chicken Biryani (GF)
$15.99
Fresh chicken meat bone-less and rice cooked with flavorful herbs & spices.
Goat Biryani (GF)
$18.99
Fresh goat meat and rice cooked with flavorful herbs & spices.
**Lamb Biryani (GF)
$16.99
Lamb meat marinated in yogurt, special indian spices cooked on slow flame and layered with basmati rice.
Vijayawada Biryani (GF, S)
$18.99
It is a famous regional dish prepared with combination of rice and boneless chicken.
Chicken Fry Piece Biryani (GF)
$18.99
Stir fried chicken with curry leaves, spices and topped over flavoured basmati rice.
Sides
Plain Basmati Rice
$4.99
Jeera Rice
$6.99
Masala Pappad
$5.99
Roasted Pappad
$2.99
Raita
$4.99
Cut Onion Salad
$2.99
Sweet Ending Desserts
Freshly house made dessert's.
**Malai Kulfi
$6.99
Made by freezing milk which has been concentrated by boiling away some of the water in it, and flavored with nuts and cardamom seeds.
**Gulab Jamun
$7.99
Fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup spiced with green cardamom, rose water & saffron.
**Rasmalai
$6.99
Popular east indian delicacy made with milk, curdling agent, sugar, nuts, saffron and cardamoms.
**Bread Pudding
$8.99
The Bread pudding is a baked dessert made from stale bread soaked in a egg mixture and baked until soft and spongy.
**Mango Cheesecake
$8.99
The velvety smooth mango cheesecake is made with mango puree (mango pulp), eggs, cream cheese and a touch of sour cream.